Millets are small-seeded grasses that are hard and grow well in dry zones. They are highly nutritious, non-glutinous and non-acid forming foods. Hence…
Date Cake
Wishing all my readers “A Merry Christmas”!! I must say, this cake is my Signature dish and very close to my heart. When I was trying my hand in bakin…
Guilt free Carrot /Gajar ka halwa
Carrot Halwa or Gajar ka halwa is a very popular Indian dessert. This halwa is everyone’s favorite in my place. They love it hot directly from the sto…
Goan Milk Cream/ Milk Fudge (Gluten free)
Today I am sharing a traditional Christmas dessert recipe for all my lovely readers. Milk Cream is the name of this wonderfully fudgy sweet/dessert di…
Surnoli: (Bread dosa/ Buttermilk dosa)
Surnoli is a traditional breakfast recipe of south canara; it is also called as bread dosa or buttermilk dosa. This is usually prepared if you have le…
Raw Plantain Pepper Curry
This is an age-old recipe, which we used to enjoy during our childhood. Usually, my paternal aunt used to make this curry by using the small variety o…
Baked Cauliflower / Gobhi:
This baked cauliflower recipe came into existence just by chance. Weather in this part of the world is pretty grey this time of the year. To give some…
Kaju Katli / Cashew Fudge
Kaju Katli is one such sweet which will melt in your mouth. See the recipe below, to learn how to make delicious Kaju Katli. Makes 30 proper diamonds,…
Spinach Surprise- Pasta with Spinach and Paneer
Spinach surprise is an Italian pasta dish. I have given an Indian twist to this recipe by adding our cheese that is Paneer. This is a healthier versio…
Easy Chakli recipe
Here is a simple recipe of a popular snack Chakli / Chakkuli. (Makes 18 chaklis of above size) Ingredients: All purpose flour(Maida)- 2 cups Carom see…