Raw Mango and Coconut chutney

There are so many ways to make lip smacking good Mango chutney. This is traditional mango chutney from Mangalore, South of Karnataka and it is mostly ground to a thicker consistency and is also called…

Drumstick Curry

Drumsticks are loaded with essential minerals and nutrients. It is very tasty and highly nutritious, It is a must have ingredient in mixed south Indian sambar. One can enjoy only drumstick in this spe…

Aviyal / Avial or Avilu

Aviyal is a mixed vegetable dish cooked in coconut gravy by adding some curd/yoghurt.  It is believed that Bhima, one of the Pandava’s, invented this dish, during their exile period. Avial is a must d…

Haalittu / Rice Noodles

Haalittu is an age old delicacy, prepared using a handful of ingredients. Haalittu is nothing but thick rice noodles, which is prepared especially during Ganesh festival in my household. This year I p…

Cucumber Guliyappa

Today I am going to share a recipe, which is very easy to make and also very versatile. Versatile, as in you can add any vegetable in place of using cucumber to make it your own. Guliyappa is a Mangal…

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