Hi all! Today I’m posting a south Karnataka special- Neer Dosa! Its literal translation to English is watery dosa. Many people enjoy this dosa. Friend…
Sweet potato parata
Today I am going to share one of my family’s favorite dish, Sweet potato Parata. Sweet potato is a large starch, tuberous root vegetable. This tuber i…
Mango Ice cream
Here it is another ice cream but this time it’s much easier recipe and needs no cooking at all 🙂 Ingredients: Mango Puree: 2 cups Conden…
“Peekaboo“ Gulab jamun cheese cake:
On the event of my hubby’s birthday, I was wondering what to make, and I thought, why not a mix of what he likes? He loves badam milk and gulab jamun;…
Low calorie Chana Bhatura
Yes, we all love Chana bhatura but don’t we all worry about oozing oil and all-purpose flour? We will see how I achieved a healthy version .You can ca…
Cooking: Breadfruit peel palya
Ingredients: Breadfruit peel – peel of one breadfruit, chopped and soaked in normal water. Onion-2 chopped Green chillies-1-2 chopped Mus…
Homemade Maaza / Mango drink
Everyone knows how tasty a maaza is, wouldn’t it be great if you can prepare one in your home without any artificial flavors or preservatives an…
Delicious No Bake Mango Cheesecake
Cheesecake is a beloved dessert around the world. It may be baked or unbaked (usually refrigerated). It is a melt in a mouth kind of dessert which con…
Tender jackfruit/Katal Kofta curry
For Kofta: Ingredients:- Raw Jackfruit pieces- 2 cups(boiled) Potato-1 big(boiled) Ginger- ½ inch Garlic-8 cloves Green chilli-1 Garam masala powder -…
Learn to prepare famous Maddur Vada
Maddur vada is a standard offering on ‘tiffin’ menus in the old Mysore region. It’s a very popular evening snack which goes perfectl…